Our menu showcases the best of fresh, sustainably caught seafood, delivered daily and transformed into extraordinary dishes by Chefs Guto and Gabriel Souza. With over 50 years of international experience spanning Portugal, India, the Netherlands, and Brazil, they bring global inspiration to every plate. From starters to roasts, platters to desserts, there’s something to delight every palate.
Nestled in the heart of Whitianga with stunning views of the marina and estuary, our restaurant and bar is a vibrant destination for food lovers and cocktail enthusiasts. We’re passionate about creating exceptional dining experiences where the beauty of our surroundings meets warm hospitality, flavourful dishes, and expertly crafted drinks.
Private Events
Make your next gathering unforgettable in one of our private dining spaces: the Glasshouse or Fire Room. Perfect for intimate celebrations, corporate events, or special occasions, we offer tailored set menu options to suit your group’s needs, all with the same exceptional service and stunning waterfront views.
Hours
11 am - late
7 days
Address
1 Blacksmith Lane
Whitianga
